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Private Chef

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People who love to eat are always the best people

-Julia Child

Seasonal Cooking with the influence of Herbalism and Ethnic Spice.

Food, nutrition, & supporting local farms are simple things that bring me to the connection of life. I have found that the best ways to heal our bodies, grow community, and really experience the magic of food as medicine, is by eating what is given to us in the season we are in with the addition of kitchen herbalism and spice. Everything start’s with the gut, and from the learnings of my own healing journey to you is how I wish to be of service.

Over the past 5 years I have studied an array of cooking methods from traditional French cooking and baking at Le Cordon Bleu, to Ayurveda, Kitchen Herbalism, Gluten free, Vegan, Paleo, Middle Eastern, and Ketogenic. All of these modalities inspire me today and help me design meals that are friendly to the ecosystem, supportive to our local farmers, a piece of art for the soul, and will completely nourish the mental and physical parts of our beings. Each meal is completely different, and when I work with a client or a party, I design the meal to fit the individual(s) and theme. Healthy food doesn’t need to be boring, quite the opposite actually. Food comes from nature which in herself is beautiful, vibrant, and sensual. The right blend of herbs and spices can send an aromatherapy experience to awaken the senses in the entire body. A healing experience that is unique and ancient.

I hope to go on this food adventure with you. No matter if you are far or local, I am here to work for you; travel is a part of my life that brings me more experience and connection. I look forward to connecting with you further.


 
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Private Chef

One on One cooking for your pleasure

Events/ Parties / Retreats

Small Weddings 150 max


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Dinner Parties

Let me host you party.

Love dinner parties but find It impossible to relax and enjoy the party? You are in luck. Hosting, gathering, decor, photography, and cooking are some my favorite things to do. Let me help you host a dinner party that is rustic, seasonal, and supports local farmers and wine/beer makers.

best for 13-15 people max

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Food Education

Journey with me into the Art of Cooking! Find out the simplicities of Holistic nourishment as we dive into Ayurvedic and herbalist modalities. We will dive into meals of your choice.

Having a dinner party and don’t want it to end? Have a weekend carved out to have a delicious meal and learn how to cook it the next day with your friends!

Groups preffered

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